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Robert Zach
Info
Created on
10/1/2012
I have to offer
Unternehmensplanung, Finanzierung, Marketing
Highest degree
staatlich geprüfter Betriebswirt, Abitur
Texts (8)
Fertigstellung von Spätzle mit einem Spätzle-Hobel (Unterweisung Koch / Köchin)
Catalog Number
230048
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 6.99
Ausfüllen eines Meldescheins (Unterweisung Hotelfach)
Catalog Number
214225
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 14.99
Mixen eines Ipanemas
Unterweisung Hotelfach
Catalog Number
214147
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 6.99
Mixen eines Cocktails: Mojito
Unterweisung Hotelfach
Catalog Number
214146
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 6.99
Herstellen eines Cordon Bleus (Unterweisung Hotelfach)
Catalog Number
214127
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 6.99
Herstellen einer Tomatenrose (Unterweisung Hotelfach)
Catalog Number
214126
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 6.99
Herstellung eines Sex on the Beach (Unterweisung Hotelfach)
Catalog Number
214113
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 6.99
Herstellung eines Caipirinhas (Unterweisung Hotelfach)
Catalog Number
202284
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction, 2012
Price:
US$ 4.99
eBooks
8
Created on
10/1/2012