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(Results for »
Gastronomie
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Aspekte der Bio-Zertifizierung in der Gastronomie
Author:
Sascha Nikolai Schmidt (Author)
Subject:
Tourism - Miscellaneous
Category:
Project Report, 2007
Price:
US$ 16.99
Entwicklung einer Marketingkonzeption am Beispiel eines gastronomischen Investorenprojektes in einem Kurort
Author:
Sebastian Weißschnur (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Project Report, 2011
Price:
US$ 18.99
Analyse und Diskussion des Formats Big Brother und Konzeption eines TV-Formats aus dem Bereich Gastronomie
Author:
Alexander Dubbrick (Author)
Subject:
Communications - Movies and Television
Category:
Project Report, 2013
Price:
US$ 15.99
Preiskalkulation in der Gastronomie anhand der Kosten- und Leistungsrechnung am Beispiel eines gastronomischen Kleinunternehmens
Author:
Friedemann Bauknecht (Author)
Subject:
Business economics - Accounting and Taxes
Category:
Project Report, 2016
Price:
US$ 18.99
Hotelmanagement und Corporate Identity in einem Hotelbetrieb
Author:
Saskia Kusterer (Author)
Subject:
Tourism - Hotel Management
Category:
Submitted Assignment, 2021
Price:
US$ 7.99
Social-Media-Marketing in der Hotellerie. Erstellung von zielgruppengerechtem und regelmäßigem Content zur langfristigen Vergrößerung der Reichweite
Author:
Anonymous
Subject:
Tourism - Hotel Management
Category:
Project Report, 2020
Price:
US$ 31.99
Servicequalität Gastronomie. Steigerung der Servicequalität durch ein Mystery-Shopping-Projekt in einem Restaurant
Author:
Kim Beerthuis (Author)
Subject:
Tourism - Miscellaneous
Category:
Academic Paper, 2022
Price:
US$ 15.99
