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(Results for »
Cuisine
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Typical English Food. Effects of History and Tradition
Author:
Alena Friedrich (Author)
Subject:
English Language and Literature Studies - Culture and Applied Geography
Category:
Term Paper (Advanced seminar), 2001
Price:
US$ 17.99
Equal Opportunities while Traveling
Author:
Ashlee Banks (Author)
Subject:
Politics - Region: USA
Category:
Essay, 2009
Price:
US$ 0.99
Pioneers in Fine-Dining – The Development of Haute Cuisine
Author:
Moritz Frings (Author)
Subject:
Tourism - Hotel Industry / Catering
Category:
Essay, 2012
Price:
US$ 14.99
Die sprachliche Charakterisierung von Georges in "Cuisine et Dépendances" von Agnès Jaoui und Jean-Pierre Bacri
Author:
Alexander Kraus (Author)
Subject:
French Studies - Linguistics
Category:
Term Paper (Advanced seminar), 2009
Price:
US$ 15.99
