Leseprobe
Table of content
1 Introductio
1.1 Topic & Objective of the work
2 Basic Conception
2.1 Franchising
2.1.1 Definition
2.1.2 History
2.2 Relationship between franchisor & franchisee
2.2.1 Franchisor
2.2.1.1Definition
2.2.2 Franchisee
2.2.2.1Definition
2.2.3 Franchise Contract
2.3 The Types of Franchising
2.3.1 Business Format Franchise
2.3.2 Product Distribution Franchise
2.3.3 Management franchise
3 Pros and Cons of Franchising
3.1 Pros of Franchising
3.2 Cons of Franchising
3.3 Franchising in Germany
3.4 Conclusion
II. List of abbreviati
III. List of figur
IV. Bibliography
Ende der Leseprobe aus 16 Seiten
- Arbeit zitieren
- Anonym, 2014, What Are the Main Features of Franchising? Advantages and Disadvantages of a Franchise System, München, GRIN Verlag, https://www.grin.com/document/931866
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