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Table of Contents
Introduction
Main Body
- I. Managing Human Resources in the Hospitality Industry
- II. Challenges of Managing Human Resources in the Hospitality Industry
Findings
Conclusions
The Reference List
Appendix
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- Anna Stavroudi (Author), 2012, Managing Human Resources Challenges in Chinese Hospitality Industry, Munich, GRIN Verlag, https://www.grin.com/document/355218
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