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Operations Management. How process and quality can be improved by strategic project management


Term Paper, 2011

21 Pages, Grade: B


Excerpt


Table of Contents

Table of Figures

1. Introduction

2. Theoretical background
2.1. Definition of Operations Management
2.2. Reasons for the importance of Operations Management
2.3. Functional areas of Operations Management

3. Actual state with Bäckerei X GmbH

4. Measures for improvement

5. Recommended action plan

List of Literature

Excerpt out of 21 pages

Details

Title
Operations Management. How process and quality can be improved by strategic project management
College
Prifysgol Cymru University of Wales
Grade
B
Author
Year
2011
Pages
21
Catalog Number
V316104
ISBN (eBook)
9783668175105
ISBN (Book)
9783668175112
File size
1059 KB
Language
English
Keywords
operations, management, bäckerei, gmbh
Quote paper
Louna Sbou (Author), 2011, Operations Management. How process and quality can be improved by strategic project management, Munich, GRIN Verlag, https://www.grin.com/document/316104

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