Extracto
Contents
1 Introduction
2 Health hazards
2.1. Poisoning
2.2. Chronic diseases
3. Environmental hazards
3.1. Persistent organic pollutants (POPs)
3.2. Fruit and vegetables
3.3. Environmental degradation
3.4. Production and storage
4. Different roles and strategies
4.1. The Government
4.2. The Industry
4.3. User and Retail
4.4. Consumers
4.4. Non-Governmental Organizations
5. Ethical principles
6 Bibliography
Final del extracto de 14 páginas
- Citar trabajo
- Francesco Vazzano (Autor), 2013, Pesticides. A discussion of environmental and health hazards, Múnich, GRIN Verlag, https://www.grin.com/document/232850
Así es como funciona
✕
Extracto de
14
Páginas
Comentarios